Dear customers,
I will start soon a new and exciting professional challenge which will not leave me the time for baking.
You can can still contact me for questions or advices on joygfbakery@gmail.com :).

Thank you very much for your enthusiasm and warm support over last months...it has been a fantastic journey !
This is a see you soon and not a final goodbye, maybe I will find a partner sharing my values and vision to keep developing Joy:)

------------------------
Chers clients,
Je vais bientôt me lancer dans un nouveau défi professionnel passionnant qui ne me laissera pas le temps de faire de la pâtisserie.
Vous pouvez toujours me contacter pour des questions ou des conseils sur joygfbakery@gmail.com :).
Merci beaucoup pour votre enthousiasme et votre chaleureux soutien au cours des derniers mois... ce fut un voyage fantastique !
Ceci est un au revoir et non un adieu définitif, peut-être trouverai-je un partenaire partageant mes valeurs et ma vision pour continuer à développer Joy :)

Showing all 17 results

  • Apples Strudel

    Typical cake of south tyrol, this region is holding the secrets of strudel preparation, which has been very successful here also thanks to the numerous apple cultivations in its territory, which are the main ingredient of the filling of this thin pastry roll, together with sultanas, pine nuts and cinnamon

    40.0050.00
  • Black & White

    Simple and addictive shortbread biscuits, flavored with vanilla and cocoa

    • This product can also be shipped by Bpost
    8.00
  • Box Croissants

    The magic of a real honeycomb textured croissant, in a gluten, lactose free and vegan version.

    The box is containing 8 pieces

    • This product can also be shipped by Bpost
    28.00
  • Box Croissants and Pains au chocolat

    The magic of real honeycomb textured croissants, and of a bicolored pains au chocolat in a gluten, lactose free and vegan version.

    Box mixed of 4 croissants and 4 pain au chocolat.

    • This product can also be shipped by Bpost
    30.00
  • Box of Your Dreams

    A box you can compose with your favorite gluten,lactose free and vegan viennoiseries:
    – croissants, in their magic honey comb textured version
    – pain chocolat, in a bicolored version filled with chocolate
    – cinnamon rolls: the delicious roll filled with cane sugar and cannelle, topped with icing sugar

    32.0048.00
  • Box Pains au Chocolat

    The magic of a real honeycomb textured pain au chocolat, in a bi-colored gluten, lactose free and vegan version, filled with chocolate.

    The box is containing 8 pieces

    • This product can also be shipped by Bpost
    32.00
  • Caprese cake

    This cake is a classic of best pastry shops of the island of Capri.

    It is made with only chocolate, almonds, eggs, vegetal butter and sugar, and perfumed with oranges zest; soft-hearted, it melts in the mouth, bringing you to summer holidays in flip flops and sunglasses in beautiful Campania!

    32.0048.00
  • Custard and blueberry nests

    A nest of laminated puff pastry, filled with custard and blueberries, and topped with grated lemon peel.

    The box is containing 2 pieces

    18.00
  • Focaccia

    associated with Liguria, this focaccia is very light, as it is prepared with very little yeast,let leavening for long number of hours, and top quality ingredients such as extra virgin olive oil and rosemary.

    8.00
  • Mega vol au vent Tiramisu

    An XL-sized vol au vent, which encloses a mini tiramisu inside (ladyfinger biscuit dipped in coffee, alternating with tiramisu cream), topped with a dusting of cocoa.

    The box is containing 2 pieces.

    18.00
  • Modern Sacher

    The modernised version of the famous cake created in Vienna: layers of chocolate biscuit, intercut with apricot marmalade, topped with chocolate ganache and whipped cream.

    55.00
  • New York roll -Chocolate and hazelnuts

    The New York Roll is an American-style croissant originally called The Supreme, is a round, flaky pastry filled with chocolate cream and topped with hazelnuts… Highly addictive!

    7.50
  • New York roll -Pistachio

    The New York Roll is an American-style croissant originally called The Supreme.

    This round version of laminated pastry is filled with voluptuous pistachio cream, and topped with pistachio flakes… Highly addictive!

    7.50
  • pizza margherita

    A high crust pizza, as is used in Naples; very light, because it is prepared with very little yeast,let leavening for long number of hours, and enriched with top quality ingredients, such as tomato purée, extra virgin olive oil and oregano, all ingredients of Italian origin plus lactose free mozzarella.

    12.00
  • Tarte au riz

    The rice tart is the flagship of Verviers pastry-making in Belgium. The rice is cooked slowly in vegetal milk, sugar flavored with cinnamon, and left to rest for a few hours to produce a soft rice tart. The this fondant filling is placed on a shortcrust pastry and then baked a second time in the oven.

    34.0048.00
  • Tiramisu pleasure

    A voluptuous cake consisting of a cocoa shortcrust pastry shell, filled with layers of tiramisu (tiramisu cream and sponge fingers), topped with tufts of coffee cream and cocoa powder

    45.0060.00
  • Torta della nonna

    Among the sweets that cannot be missing from dessert menus is undoubtedly the traditional italian torta della nonna (grandma’s pie)! Perhaps it is because of its reassuring name, which smacks of goodness and authenticity, or because of its simplicity, but grandma’s pie is a timeless classic, a perfect dessert for Sunday lunch that we want you to savour at its best, preparing a delicious fragrant shortcrust pastry and a velvety custard topped with toasted pine nuts

    40.0050.00