Dear customers,
Thank you for your interest!
Joy, gluten free bakery's activity is on hold for now.
When this should change, I will communicate on social media.

Kind regards
Box Pains au Chocolat
Box Pains au Chocolat - Image 2
Box Pains au Chocolat - Image 3
Box Pains au Chocolat - Image 4
Box Pains au Chocolat - Image 5

Box Pains au Chocolat

€32.00

The magic of a real honeycomb textured pain au chocolat, in a bi-colored gluten, lactose free and vegan version, filled with chocolate.

The box is containing 8 pieces

  • This product can also be shipped by Bpost
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Description

The magic of a real honeycomb textured pain au chocolat, in a bi-colored gluten, lactose free and vegan version,filled with chocolate.

Box containing 8 pieces

Additional information

How to Store and Taste

Laminated pastry is very sensitive and crustiness change rapidly based on weather, temperature and humidity
-Store at room temperature in a closed container for 3 days. For a crispy texture, place them in the oven (NO Microwave), set at 135 degrees and leave for 6-8 minutes, or air fryer for 4 minutes
-Store in the fridge at 4-8 degrees for 5 days. For a crispy texture , place them in the oven, set at 135 degrees, and leave for 8-10 minutes, or air fryer for 5 minutes
-Store in the freezer for 60 days; place them in the oven, set at 135 degrees, and leave for 18-20 minutes.
As effective temperature can slightly change from oven to oven, it is all about testing and adjusting the second time.
Allergenes

soja
Cross Contamination

possible traces of milk, nuts (almonds and pistachios), mustard and sesame, milk

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