€40.00 – €50.00
Typical cake of south tyrol, this region is holding the secrets of strudel preparation, which has been very successful here also thanks to the numerous apple cultivations in its territory, which are the main ingredient of the filling of this thin pastry roll, together with sultanas, pine nuts and cinnamon
Typical cake of south tyrol, this region is holding the secrets of strudel preparation, which has been very successful here also thanks to the numerous apple cultivations in its territory, which are the main ingredient of the filling of this thin pastry roll, together with sultanas, pine nuts and cinnamon
| How to Store and Taste | Store at room temperature in a closed container for 3 days |
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| Allergenes | eggs, nuts (pine nuts) |
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| Cross Contamination | possible traces of soja |
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