Thank you for your interest!
Joy, gluten free bakery's activity is on hold for now.
When this should change, I will communicate on social media.
Kind regards
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Apples Strudel
€40.00 – €50.00Typical cake of south tyrol, this region is holding the secrets of strudel preparation, which has been very successful here also thanks to the numerous apple cultivations in its territory, which are the main ingredient of the filling of this thin pastry roll, together with sultanas, pine nuts and cinnamon
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Caprese cake
€32.00 – €48.00This cake is a classic of best pastry shops of the island of Capri.
It is made with only chocolate, almonds, eggs, vegetal butter and sugar, and perfumed with oranges zest; soft-hearted, it melts in the mouth, bringing you to summer holidays in flip flops and sunglasses in beautiful Campania!
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Modern Sacher
€55.00The modernised version of the famous cake created in Vienna: layers of chocolate biscuit, intercut with apricot marmalade, topped with chocolate ganache and whipped cream.
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Tarte au riz
€34.00 – €48.00The rice tart is the flagship of Verviers pastry-making in Belgium. The rice is cooked slowly in vegetal milk, sugar flavored with cinnamon, and left to rest for a few hours to produce a soft rice tart. The this fondant filling is placed on a shortcrust pastry and then baked a second time in the oven.
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Tiramisu pleasure
€45.00 – €60.00A voluptuous cake consisting of a cocoa shortcrust pastry shell, filled with layers of tiramisu (tiramisu cream and sponge fingers), topped with tufts of coffee cream and cocoa powder
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Torta della nonna
€40.00 – €50.00Among the sweets that cannot be missing from dessert menus is undoubtedly the traditional italian torta della nonna (grandma’s pie)! Perhaps it is because of its reassuring name, which smacks of goodness and authenticity, or because of its simplicity, but grandma’s pie is a timeless classic, a perfect dessert for Sunday lunch that we want you to savour at its best, preparing a delicious fragrant shortcrust pastry and a velvety custard topped with toasted pine nuts
